International Chefs Day 2022
Honouring Amazing Chef's Across the Greater Toronto Area
October 20th is International Chef Day
Started by the Late Chef Dr. Bill Gallagher in 2004, International Chefs Day is meant to celebrate great chefs across the globe. The day is focused around education, and the duty to pass on knowledge and culinary skills to the next generation of chefs, with a sense of pride and commitment to the future.
Each chef has their own unique story, how they got to where they are and why they do it. But one thing is for sure, their love for food inspires.
Here are just some of the great chefs that we’re honoured to work with and call friends.
Chef Evan Lu – Big Beef Bowl
- Master of traditional Lanzhou-style hand pulled noodles & dumplings
- Locations at Superfresh and on Kennedy Road in Markham
- Photo credit: @bigbeefbowl
Chef Rob Lalonde – Home Appliance Food Co.
- Dog lover & certified king of smash burgers & donuts
- Find Gertrude – their beautiful pink and blue food truck @visitfairgrounds Yonge St.
- Photo cred: @homeappliancesfoodco
- Website: homeapliancefoodco.co
Chef Trevor Liu – Bao Bird
- A true innovator in the Toronto restaurant scene
- Fried chicken savant & creator of @baobirdeats & @joybirdfriedchicken at Superfresh & Stakt Market
- Photo cred: @suechandbeck
- Website: highbellgroup.com
Chef Cesar Ramirez – El Pocho
- Specializing in Mexican snack foods with California insiration
- Everything is made in house and 100% #glutenfree
- Photo cred: @restaurantguru_official
- Website: elpocho.ca
Chef Tri Tran – Pho Ngoc Yen
- 5x award winner of top 100 places to eat in Canada
- Deep, nuanced and herbaceous flavours can be found in Chef Tran’s traditional Vietnamese dishes
- Photo cred: @phongocyen
- Website: ngocyenrestaurant.com
Chef Nihkil Baxi – Krave Indian
- Started his career 33 years ago in the famous Taj hotels in Mumbai
- Specializes in unique dishes with a focus on flavours from Northwestern India
- Photo cred: @kraveindian
- Website: kraveindian.com
Thank you all for continuing to inspire through the food you create.
The OrderUp Team ❤️
