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Point of Sale – Order Input

Order Input

Inputing guest orders is easier than ever. 

  1. Staff clicks the table number on the tablet
  2. Input guests name and/or phone number & email (optional)
  3. Select menu, items & modifiers
  4. Send to kitchen
    1. Items are configured to be sent to certain printers or tablets. For example, drinks can be automatically sent to the bar, while food is sent to the kitchen
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